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- Double Blueberry Pie
Desserts
From light, healthy treats, through to indulgent dishes, BC blueberries add the perfect natural sweetness to your desserts and baking
Double Blueberry Pie
Desserts
Double Blueberry Pie
Yields
6 portions
Ingredients
- 1 frozen or homemade pie shell (9 inch)
- 1 jar (10 ounces) blueberry jam or fruit spread
- 1/4-teaspoon ground cinnamon
- 4 cups fresh blueberries
- Sweetened whipped cream or vanilla ice cream (as needed)
Directions
Following package or recipe directions, pre-bake pie shell; cool. In a microwaveable dish, combine blueberry jam and cinnamon. Microwave on high until mixture liquefies, about 1 minute. Stir in fresh blueberries. Spoon blueberry mixture into prepared shell. Chill. Serve with whipped cream or vanilla ice cream.