Blueberry Dessert Pizza
Per Portion: 324 calories, 36 carbohydrate, 18 g total fat, 10.4 g saturated fat
Ingredients:
  • 1 (10-inch) flour tortilla
  • 1/2 teaspoon butter, softened
  • 3 teaspoons sugar, divided
  • 1/8 teaspoon ground cinnamon
  • 1/2 cup whipped cream cheese
  • 1/2 cup fresh blueberries
  • 1/2 cup mixed fruit (such as grape halves and mandarin oranges)

Directions:
Preheat oven to 400°F. Place tortilla on an ungreased baking sheet; spread with butter. In a cup, combine 1 teaspoon of the sugar and the cinnamon; sprinkle evenly over the tortilla. Bake tortilla until edges just begin to brown, 3 to 4 minutes; remove to a serving plate. In a small bowl, combine the remaining 2 teaspoons sugar with the cream cheese; spread evenly over the crisp tortilla. Arrange blueberries and other fruit on top. Cut in 4 wedges and serve immediately.

Yield : 2 portions
© 2009 BC Blueberry Council
#140 32160 South Fraser Way, Abbotsford, BC V2T 1W5
Tel: 604 864 2117 Fax: 604 864 2197 Email:info@bcblueberry.com